We’re looking for part-time prep cooks to join our amazing team! Morning shifts (2-3 days per week) . ✔Competitive wages ✔Great work atmosphere! If you’re reliable, hardworking, and ready to be part of a fantastic kitchen crew, we want to hear from you!
The Historic Red Barn isn’t just a business. It is a unique establishment with rich history and boundless potential. The location is a landmark steeped in history and charm. Built in 1998, by owners Trynna Dion and Mike Champ, originally named Jackfish Dundees, this restaurant has earned its outstanding reputation of great food, great staff, great cocktails and great fun! Just 5 kilometres north of Fort St. John on the Alaska Highway, we invite you to come visit our exciting and cozy safe haven that we all now know as The Historic Red Barn Pub & Grill!